Report on a recent Sommeliers Australia blind wine tasting event at Melbourne’s Cardwell Cellars. The tasting consisted of four bottles, two white and two red, including a Chenin Blanc, Pinot Gris, Beaujolais and Grenache.

Report on a blind wine tasting of Burgundy's Vosne Romanée premier crus at a private wine dinner in South Yarra, Melbourne.

Reflecting on a Sommeliers Australia blind wine tasting event in Melbourne, there were three key takeaways. These include practicing blind wine tasting regularly and consistently, focusing on the structural elements of wine and being logical in conclusions.

At our corporate and private wine tastings Melbourne, we open bottles from a range of vintages. This leads to the question of when is the best time to open bottles in your wine cellar. There are three factors you can consider to help work this out.

A lot of our private wine tastings Melbourne and corporate wine tastings Melbourne include bottles that have been carefully sourced over time and stored in our cellar. In this post, we share five tips to help you select the right bottles for your own wine cellar.